Who knew cuccumbers were yellow? For the past 3 seasons, I have been trying to grow these stubborn little things. At least for me they were stubborn. I couldn't even get the plant to grow big enough to produce flowers. Until this season. I am so proud of myself! This is only the first harvest. Enough to make 9 jars of pickles. Still haven't tried them. I have to be patient and "let the flavor set in". ( As Nate would say) You can see that some of them turned yellow, they tasted fine, so I figured they probably are. I'll let you know how they taste, when we get brave enough to try them.
